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Hermosa Charmaine Kitchens August 01st 2018, 19:16:57
The Ergonomics: The best new design kitchens tend to always consider the ergonomics of use. There is usually a triangle that measures the distance between the refrigerator, oven or hob and the sink. These are the three main work areas where food will be prepped and cooked, so there needs to be a good flow. Your design needs to be planned so that the space between these items is not too large or too small.
Work Surfaces: New home kitchen designs often focus on the cabinets, but your work surfaces are just as important. You need to ensure that not only is your choice of work surfaces practical but that there is adequate working space. It is a good idea to have set down areas, especially near your microwave or oven, and preparation space to ensure that your kitchen is highly functional. If you like to entertain in your kitchen, consider adding longer lengths of work surfaces to create serving space or a place where your guests can sit and chat while you finish preparing a meal.
Ideas Brainstorm: The best approach to begin with is to look around, take note of what you like in your current kitchen, what you do not like and look at other kitchens. You can visit show rooms, flick through magazines, and visit other peoples homes or research online. Gather as much information as you can, and search for as many ideas as you can. Start a scrapbook or spreadsheet and start a budget too. Do not be afraid to really challenge your ideas and expectations. After all, the kitchen is such an important part of the house and you also want to make sure you use your money wisely.
When you are planning a new kitchen, it can be very easy to become distracted by the colours, textures, and materials and forget about some important aspects of the design. This may mean that your new kitchen does not provide the practicality and functionality you wanted. Unfortunately, since renovating a kitchen can be a costly process, you are likely to be stuck with any decisions or mistakes you have made. Fortunately, you can avoid some of these potential pitfalls by being aware of the elements of a well planned design.
Hooks for hanging utensils and magnetic strips for storing knives makes good use of wall space and will free up the counter space. Smaller ovens and stoves are a must, and you will likely have to sacrifice a double sink in favor of a more compact cleaning area. Overhead cabinets are a must, and it‘s a good idea to incorporate as many inset appliances as possible.